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Excellent Quality Wholesale Natural Yellow Toor Dal

  • Origin: United States
  • Supply Type: oem service
  • Processing Time: 4 days after payment

Quick Details

Yellow Yellow

Supplier Info.

  • Employees Total 5
  • Annual Revenue

We as the supplier confirm and agree that our Enterprise is able, willing and ready to supply your company or buyer our Toor Dal to any country Worldwide.

An array of purest and healthiest dals to ensure that you have a wholesome meal. High in protein, the toor dal is 100% unpolished and rich in fiber.

Toor dal, a member of the legume family is referred to as lentils or split pigeon peas. It is in fact a common food grain used widely in Asia, Africa and Latin America. The Toor whole is processed further to get converted into huskless split and it is light in taste.

It is a storehouse of protein, folic acid, vitamins and minerals. A cup of cooked toor whole supplies around 11 grams of protein to the body. In combination with cereals, the toor dal make a well-balanced human food. When this dal is combined with rice, a complete protein is gained.

Nutritional ValueEnergy: 335 KcalFibre: 1.5 gCarbohydrate: 57.6 gProtein: 22.3 gFat: 1.7 gCalcium: 73 mg

Specifications of Toor DhalProperties: Maximum valueForeign matter: 2%Damaged / slightly damaged: 3%Immature and shrivelled: 3%Weevilled pulses: 3%Admixture: 2%Moisture: 12%

Packing10kg, 20 kg, 50kg PP Bags / Jute Bags*Packing Sizes can be customized according to buyer’s request

Loadability23 MT / 20 FT CONTAINER460Bags x 50kg in 20’FCL920Bags x 25kg in 20’FCL

Health Benefits of Toor DalToor dal is also an exnt source of carbohydrates, which your body needs for energy. Legumes such as toor dal contain complex carbohydrates, which are recommended because of their increased nutritional value.It provides many of the nutrients your body needs, such as protein, fat, fiber and carbohydrates.

It also has a good amount of iron, calcium, magnesium, potassium and B vitamins.

It is high in dietary fibre, low in saturated fat, and cholesterol free.Toor dal contains folic acid, an important vitamin for all women especially those planning to become pregnant.

It prevents constipation and promote regularity, reduces risk of heart disease, stroke, type 2 diabetes etc.

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