Product: Palm oil SHORTENING
Melting point: 44 - 47c
Packaging | Packed in 16kg net cardboard boxes with food grade polyethylene iv> |
Delivery |
Shortening Fats | |
Parameters | 4447 |
Free Fatty Acid (as Palmitic) | 0.1% max |
M&I | 0.1% max |
Peroxide Value | 2 mEq/kg max |
Iodine Value | 36-46 |
Slip Melting Point deg C | 44-47°C |
Colour in Lovibond (5 1/4" | 3 R max |
Permitted Antioxidant | 200 ppm max |