Organic Coconut Sugar

ORGANIC COCONUT SUGAR is often used as a substitute for processed, refined, and artificial sweetener.Coconut sugar is an all-natural sweetener derived from the neera of coconut tree. Most coconut sugar is made and consumed in Southeast Asia, especially in Indonesia.According to a study case conducted by the Food and Nutrition Research Institute (FNRI), coconut sap sugar has a glycemic index (GI) of 35, making it a low glycemic index consumable that would not boost blood sugar levels which is incredibly beneficial for diabetes management as it lowers bad cholesterol or low-density lipoprotein cholesterol.Our coconut sugar is made from 100% organic coconut sap by farmers throughout Indonesia. It is processed in a traditional way, therefore the quality of its natural ingredients is still preserved with the original delectable caramel flavor and color.