100% Salted/Unsalted Butter

Features:

1. Unsalted Cow Milk Butter 82%(25kg)

2. 100% made by pure cow milk

3. Creamy yellow to yellowish white

4. Natural milk fragrance.

5. Delicious taste.

6.High quality & reasonable price

7.Timely delivery

8.OEM welcome

9.Suitable for making high quality bakery food, beverage, confectionery, or spreading on bread

Technical Specification

Pure fat from cow's milk (%): 82%(min)

Moisture (%): 16 % (max)

Acidity (°T): 20°T(max)

Milk solids-not-fat (%): 2% (max)

Melting point (°C): 28-38°C(as per your need)

Specific Density: 0.910-0.913 (37.8°C)

Refractive Index: 1.456-1.453(40°C)

Total Plant Count: 50000 cfu/g

Polanski index: 1.5-3.7

Saponification Value: 225-235

Radio activity content: 10 BQ per Kilogram(max)

Iodine Range: 26-40

Peroxide value: 1 meq/kg(max)

Microbiological Indices: Salmonella Absent in 25g

Mould Tolerance: 100 cfu/g

Pathogen: Negative

E. Coliform(mpn/100g): Absent in 1gram

Stalococcus Aureus: Absent in 1gram