Basmati rice is one of the most famous rice in southeast Asia. It comes in two varieties, white and brown. Both have a nutty taste and aroma. White basmati, however, is more processed. The hull, bran, and germ are all removed. With brown basmati, only the hull gets removed. Both types make for a delicious and healthy addition to your diet.
We have all varieties of Basmati rice.
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