Organic Cacao powder
Cacao powder, also known as cocoa powder, is made from the cacao beans and has a decadent and full-bodied chocolate flavor. It's used in various foods such as biscuit, chocolate drink, pudding, cream, cased confectionery, chocolate bonbons, ice cream, etc. We choose high-quality cocoa beans used to produce pure cocoa powder from Ghana, Malaysia, Columbia, Mexico, etc. Type: Natural Cocoa Powder 4-9% Natural Cocoa Powder 10-12% Alkalized Cocoa Powder 4-9% Alkalized Cocoa Powder 10-12%
Raw cacao powder
Fat content ( % ) 10-12 Fineness ( through 200 mesh )(%)Min 99 Moisture ( % )Max 4.5 5.2-5.8 Ash ( % ) Max 8 Shel Life: 2 years
Total Plate Count: Max 5000
Pure ghana cocoa bean Origin
Samples is Available
| Color | Dark brown |
| Taste | Normal cocoa |
| Moisture, % | 5%min |
| Fat content, % | 10-12 |
| Fineness (through 200 mesh), % | 97%min |
| value | 7.0-7.8 |
| Ash content, % | 14%min |
| Total Plate Count, cfu/g | ≤5000 |
| E-Coli,(per gram) | Negative |
| Yeast count,(per gram) | 50min |
| Mould count,(per gram) | 50min |
| Salmonella,(25 gram) | Negative |
| Staococcus,(per gram) | Negative |
Hot Sale Alkalized Cocoa Powder 25 Kg Cocoa Powder
| Property | Specified Limit | Result |
| color | dark brown | accord |
| Fat Content | 10%-12% | 10.28% |
| Value | 7.0-7.8 | 7.36 |
| Moisture | 5%max | 3.21% |
| Total Ash | 14%max | 13.86% |
| Fineness (through 200mesh) | 97%min | 97.32% |
| Total Plate Count (per gram) | 5000max | 290 |
| Product Name | Pure Natural Cacao Powder |
| Product NO | SY-cacao powder |
| Powder Specification | 80-100Mesh |
| Used Part | Beans |
| Color | Brown Powder |
| Solubility | Soluble in Water |
| Application fields | Food, Beverage |
| Feature | No Pigment, No Flavor, No Preservice |
| Suggest Dosage | Solid beverage ( 5 %), drinks ( 5 %) and leisure food ( 3-5 %), food (5-20 %) |
| Storage | Placed in a cool, dry, avoid light, avoid the high-temperature place |
| Sample | Freely Provided |
Premium Cacao Powder Pure 100% and Natural
From Thailand
Grade A (Food Grade Prime, Extra)
| Quality: | Grade A, Prime, Premium, Extra |
| Place of Origin: | Madagascar, North West Coast |
| Appearance: | 100% Pure, Food Grade, All Natural, without added sugar, Dairy-free. Latex Free, Salt Free, Free from Artificial Colours, Free from Artificial Flavours, Free from animal products. This is the high-quality cacao powder. Is highly valued for its aroma and low bitterness. |
| Type: | Cacao Powder, organic |
| Composition: | 100% pure and natural cacao from Madagascar without added sugar |
| Intended Use: | Kitchen, Baking, Baking Chocolate, Cooking Chocolate & Cocoa |
| Calories per 100 g: | 395 kcal/1655 kJ |
| Lipids: | 19 g |
| of which Saturates: | 11 g |
| Carbohydrates: | 24 g |
| of which Sugar: | 1 g |
| Protein: | 25 g |
| Salt: | 0.07 g |
| Cultivation Type: | Organic, Non irradiated. GMO free. Free of Pesticides & Insecticides. Grown Organically All-Natural Farming Practice using All-Natural Farming Practice. |
| Color: | Brown |
| Grown and packaged: | Grown, sorted and packed in Madagascar in a plastic bag of 0.5kg or 1kg. We also make Bulk Packing in cardboard boxes 5 kg, 10 kg, 20 kg, 25 kg. |
| Sample for wholesale purchases: | Free sample 100 gr, only delivery cost on your side |
| Pre-Shipment Inspection: | We do Pre-Shipment Inspection |
| Discounts: | We Offer Quantity Discounts |
| Shipping Cost: | Tell Us Your Port/Place/Shipping mode |
| Storage: | Store in a clean, dry (less than or equal to 70%) and cool place (12 to 20°C) without strong odors |
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