Broad Beans
Butter Beans
Cacao Beans
Chickpeas
Coffee Beans
Kidney Beans
Lentils
Lima Beans
Peas
Soybeans
Vanilla Beans
White Kidney beans
light speckled kidney beans
Black Beans
Red Kidney Beans
Pinto Kidney Beans
Chick Peas
Cocoa Beans
Cocoa Powder
Cocao Butter
Coffee
Soybeans
Cashew Nuts
Pine Nuts
Almond Nuts
Top grade Quality
White Kidney beans
light speckled kidney beans
Black Beans
Red Kidney Beans
Pinto Kidney Beans
Chick Peas
Cocoa Beans
Coffee
Soybeans
Cashew Nuts
Pine Nuts
Almond Nuts
Top grade Quality
Newly Harvested Crops
Castor Seeds
Cotton Seeds
Flax Seeds
Jatro Seeds
Rape Seeds
Sesame Seeds
Sunflower Seeds
| Criteria | RKB Gr.1 | RKB Gr.2 | RKB Gr.3 | RKB Gr.4 |
| Foreign Matter | 0.2% Max | 0.5% Max | 1% Max | 1.5% Max |
| Contrasting Seed | 0.2% Max | 0.5% Max | 1% Max | 2% Max |
| Under Size Seed | 1.5% Max | 3% Max | 4% Max | 5% Max |
| Weevilled Seeds | 2% Max | 3% Max | 5% Max | 8% Max |
| Badly Damaged Beans | 1.5 | 3 | 4 | 5 |
| Split Seed | 2% | 3% | 5% | 8% |
| Broken | 2.5% Max | 3.5% Max | 5% Max | 8% Max |
| Moisture Content | 14% Max | 14% Max | 14% Max | 14% Max |
| Impurities | 6.2% Max | 10% Max | 15% Max | 22.5% Max |
| Purity | 93.8% | 90% | 85% | 77.5% |
BEANS
| Moisture | 14% max. See below “Additional country specific specifications†|
| Other variety | 2% max. |
| Foreign matter and impurities | 1% max. |
| Organoleptic | The product must be clean and of bright appearance. It should have a natural smell and colour and be free of abnormal flavour and/or taste. It should be free of visual fungal/mould growth |
| Total defect (discoloured, split, broken, shrivelled, shrunken and rotten) | 7% max. with a 3% max. for each parameter |
| Weevilled/Holed grain | 1% max. |
| Weed, fungal/mould growth or yeast (visual inspection) | Nil |
| Live insects | Nil |
| Dead insects, including parts, stages and waste | 2 max. per kg |
| Presence of Datura seeds and other (Crotolaria spp., Agrostemma githago L., Ricinus communis L.) or traces of tropane alkaloids | Nil |
| Microbiology · Salmonella · Total Afla · Ochraspan> |
· Absent in 25g sample · 4 ppb max. · 5 ppb max. |
| Heavy metals · Lead · Cadmium |
· 0.1 ppm max. · 0.1 ppm max. |
| Presence of Genetically Modified Organisms (GMO) | Nil |
| Radioactive residues/b> | Nil |
| Cooking time, after 24 hour soaking | 45 minutes average (90 minutes max.) |
| Shelf life | Minimum 2 years from date of order |
| Brand | To be indicated |
| Origin | Thailand |
WHITE BEANS (Libya)
| Size | 670-700 grains max. / 100 g |
| Moisture | 14% max. |
| Total defect (discoloured, split, broken, shrivelled, shrunken and rotten) | 6% max. |
| Heavy metals · Arsenic · Copper · Mercury |
· 0.1 ppm max. · 2 ppm max. · 0.01 ppm max. |
| Pesticide residues · Carbamate · Organochlorine · Organosrus · Pyrethroid |
· 10 ppb max. · 10 ppb max. · 10 ppb max. · 10 ppb max. |
| Origin | To be indicated, but only one accepted |
| Crop year | New crop |
CHICKPEAS SPECIFICATION
. Kabuli Chick Peas . Moisture : 10-11% max . COUNT - 40 - 44 . Admixture : 0.50% to 1% max . Broken Kernels : 1% max . Damaged Kernels :1% max . Discolored Kernels : 1.5% max . Weevilled : 0.3% Max
• Cooking time: 60-90 minutes after 24 hr soaking • Organoleptic: Natural taste, smell and color • Live insects:NIL . Packing - 25 Kg or 50 Kg pp bag . Printing bag - As per the buyer needs . Loading capacity of the container - 20ft container (25 Mt) . Loading Port - Bangkok/Thailand . Delivery Time - 15 to 20 days .Quantity - Min Qty 25 MT - Max quantity As per the buyer requirements. . Destination Port - Any Port as per the buyer requirements.
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