1) Normal white garlic (red garlic, purple garlic)
2) Pure white garlic (snow white garlic, super white garlic)3) Sizes: 4.5 - 5.0cm, 5.0 - 5.5cm, 5.5 - 6.0cm, 6.0 - 6.5cm, 6.5cm and up 4) Shelf life is long and can be stored for up to 9 months under proper conditions.
1) Transporting and storing temperature: -3° - 0°C 2) Supply period: all the year round 3) Harvest time: early June to September 4) Cold storing garlic: September to the next May 5) Exporting standards: No root, no black mould, no splits, no internal germination growth, no insects or fungous stuff.
Loose packing
10kg/ctn ,9kg/ctn ,5kg/ctn,10kg/mesh bag, 20kg/mesh bag
Small packingIn 1kg x10bags into 10kg net cartonIn 500gx20bags into 10kg cartonIn 250gx40bags into 10kg cartonIn 200gx50bags into 10kg cartonIn 3pc/4pc/5pc per bag, 10kg carton
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