| Appearance | Uniform & Clean |
| Color | Red |
| Taste | True of Type |
| Odor | Characteristic Aroma |
| Moisture | 14% |
| Other edible grain | Nil |
| Foreign Matter | Nil |
The kidney bean is a variety of the common bean (P. vulgaris), so named because of its kidney-like shape and its colour. The optimum moisture range is 12–14%. The colour of kidney beans ranges all the way from very light red to very dark, almost purple.
Samples = Available on Request
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