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Natural Cocoa Powder

  • Origin: Indonesia
  • Supply Type: in stock
  • Processing Time: 2 Weeks

Supplier Info.

  • Employees Total 5
  • Annual Revenue Below US$1 Million

Cocoa Powder

Cocoa Powder is the powdered form of the solids sold as an end product of the cocoa beans processing. Cocoa powder is one of the staples of backing and a key ingredient in everything from cakes and brownies to frostings and even beverages

Cocoa Powder Specification:

•Moisture: 5% Max
•Fineness: 99,8%
•Shell Content: 1,75% Max
•Total Ash: 14% Max
•Acid Insoluble Ash: 1,0% Max
•Alkalinity of Total Ash as K2O: 6% Max

Non-Alkalized/Natural:

•Fat: 10-12%; 5-6; Color: Light Brown

Alkalized:

•Fat: 10-12%; 6,8-7,2; Color: Dark Brown

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