Factory Cheap Canned Fish Whit High Quality
The high levels of omega-3 fatty acids in tuna fish may help to reduce the level of omega-6 fatty acids and LDL cholesterol that can accumulate inside the arteries of the heart. Studies have shown that eating more omega-3 is associated with reduced rates of cardiovascular disease, including heart attacks.
Place of Origin | Iran |
Packaging | Can (Tinned) |
Shelf Life | 2 Years |
Est. Time(days) | 15 Days |
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