Extra virgin olive oil

EXTRA VIRGIN OLIVE OIL

ORIGIN:SARDINIA(ITALY)

FRUITY extra virgin olive oilbelongs to the category of medium fruity oils.It is characterized by an intense aroma of green olivesand pleasantly bitter and slightly Spicy taste,with hints of artichoke.D.O.P.Sardinia extra virgin olive oilEnhances all the quality and characteristics of theMonovariety sardinian oils.it is the result of a meticulous andlaborious application of the specific D.O.P.certification of production,recognized and approved by the Europeancommunity.All the productions and processing stages aremonitored and checked by the D.O.P. certifying agency.FLAVOREDA seasoning created with a natral essence in addition to extra virgin olive oil:Pepper;Pepper and Garlic;Basil;Lemon;Truffle.ORGANIC(BIO) extra virgin olive oilIs produced using organic methods,respecting strict rules and regulations inEvery step of its production.It belongs to the category of lightly fruity,and is characterized by an aroma of olives at the right degreeof maturation with hints of almond and thistle.Terms and Conditions of use:1) Price are esclusive of VAT at 4%.2) Price are ex-work3) Minimum order n°5 Cartons4) Payment Term: TT or L/C at sight