Soybean SeedsThe chemical composition of soy is characterized by a high content of proteins, fats, carbohydrates, fiber, ash, vitamins (B1, B3, B4, B5, B9, C, E, H), macro- (potassium, calcium, magnesium, sodium, sulfur, srus, chlorine) and trace odine, cobalt, silicon, manganese, zinc).Calories, kcal: 147Proteins, g: 12.95Fats, g: 6.8Carbohydrates, g: 11.05
| GRADE A |
| 9000 |
| 400 |
| PER BUYERS REQUEST |
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