Yellow corn is characterized by high starch content (up to 70%) and fat (4-6%), small fiber content (2-4%).
SpecificationsGradeFeed
Test Weight (kg/hl)> 680
Moisture, %= 15.0
Damaged Kernels, %= 6.0
Broken Kernels, %= 6.0
Aflading B1, B2, G1, G2)= 20.0
Grain Impurities, %= 6.0
Waste Impurities, %= 3.0
Protein, %> 9.0
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