100% Pure Food Grade Kabuli Chana White Chickpeas

CHICK PEAS SPECIFICATION:

• Moisture: 12 % max

• Foreign matter: 1 % max by weight

• Size: 8-9 mm, 90% min by weight

• Under size: 3 % max by weight

• Spoilt kernels: 3 % max by weight

• Broken: 3 % max by weight

• Mixing ratio: 10% max by weight

• Goat and unmatured: 5% max by weight

• Cooking time: 60-90 minutes after 24 hr soaking

• Organoleptic: Natural taste, smell and color

• Live insects:NIL