Nutrition Facts on Chickpeas:
Chickpeas is a significant source of calcium (190 mg/100 g). Some sources quote it as equal to yogurt and close to milk The fiber in chickpeas helps to decrease blood cholesterol levels. Consumption of chickpeas may help preventing diabetes. Chickpeas are a very good source of folic acid, fiber, and manganese. Grades Available: 40/42, 42/44, 44/46, 58/60, 75/80 counts. Grade wise specifications are provided as under: Chickpeas
Variety Kabuli
Moisture 13%
Size 7mm - 14mm
Colour Yellow
Packing 25 KG OR 50 KG PP BAGS
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