Dextrin

Type White YellowDescription White or creamish white Yellow powderParticle Size To pass 85 mesh BS To pass 85 mesh BSMoisture content percent by weight max 10 8Cold water solubles percent by weight 25 to 85 90 to 95Reducing sugar as Dextrose % by eight max 3.0 5.0 Dextrins are starch converted products which find applications in textiles, adhesives, dyes, foundries and other industries.Dextrins are partially hydrolysed starches that are prepared by heating or dry roasting in the presence of a catalyst. This dextrinization reduces the larger starch molecules into smaller dextrin components. The dextrinization process is controlled to result in several different grades of white and yellow dextrins.