Colour | Brown |
Max Moisture | 12% |
Foreign matter | 1.5% |
Ash content | 0.40% |
Crude fat | 0.18% |
Max caffeine | 1.5% |
Fibre | 1.20% |
Kolanut was originated from West Africa and this region alone produce the highest percentage (over 70%) of the world. We have Cola Nitida and Cola acuminata. Nigeria is one of the leading producer and trader of the crop in the region. The nut has diversified nature and benefits. It has numerous benefits including, immunity-boosting, enhancement of blood circulation, weight loss and provides a boost of energy.
The kola nut is whole, dried and raw. The organically and conventionally produced nut is a high-quality Grade A kola nut with a long shelf life. It can be stored for 3 - 5 years under suitable conditions. The nut has an endless of uses and is used as a raw material in different industries. It is used as a major raw material in rmaceutical industries, cosmetics industries, snacks and beverages industries.
Kola nut has significant importance in rmaceutical industries due to a wide range of beneficial properties. It used in many beverages as a flavouring agent that is the reason it gained popularity in commercial industries. It is also used in manufacturing a wide range of products by snacks and beverages industries, Soap and cosmetics industries. Samples are available on request.