Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce mozzarella cheese Show More...
Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce mozzarella cheese Show More...
Cagliata : low-fat cheese Cagliata (fat content 2.5% which can be imported to Thailand Show More...
Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce mozzarella cheese Show More...
Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce mozzarella cheese Show More...
Title:cagliata description:Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce moz Show More...
Hi I am Sirojiddin from Mohir art group LLc Republic of Uzbekistan. Looking for 45% fat cagliata fo r produce mozzarella cheese Show More...
raw milk cagliata 45% Show More...
Cagliata : low-fat cheese Cagliata (fat content 2.5% which can be imported to Thailand Show More...
Interested in cagliata and frozen mozzarella (low fat one is preferred) Show More...
We seek suppliers the low-fat cheese Cagliata (fat content 2,5 %)? If so, we ask for the preliminary commercial offer on deliveries to Poland such Cagliata , fresh or frozen, in blocks 15 kg in quantity to 200 tonnes monthly. An early reply wold be appreciated. Show More...
Dear , Iam intersted for caliata. We are at this moment a small company with healty grows. We looking for a stabel partner and supplier for cagliata. So I have some Question. - what is the min. order for the first time? - do you habe a specification of the cheese? - what is the price Thanks for your message Daniel Show More...
Dear Mr. I am contacting you to know the prices of 48% cagliata our company acts as an agent between European companies and Middle East we have an enquiry for the product but I must mention this market is very competitive so please reconsider the prices before handing them over. Best regards Tajamul Aziz tajamul.aziz at akiro.ee Show More...
Requirements and Specifications of the Product: 1) Fatty acid composition on product can have the following composition: - 100% milk fat - Combined (part of the milk fat is replaced by vegetable); 2) Physical and chemical indicators of fat and moisture in the product: - Indicators of fat from 1.5 to Show More...
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