Natural cocoa powderCocoa powder is made when cocoa liquor is pressed to remove three quarters of its cocoa butter. The remaining Show More...
Product Specification: Bean Size: 82 per 100gSalty Beans: 1,5%Moldy Beans: 1,5%Defective Beans: 1,5%Foreign Matter: 0%Wormy: 1,5%M Show More...
directory ; VESTAGO TRADINGFOR OTHER DETAILS AND VERIFICATION Show More...
High Grade Sun Dried Cocoa Beans1.Type: Cocoa Bean2.Processing Type: Sun Dried3.Maturity: Mature4.Beans count:91 to 99 beans kgHig Show More...
directory ; VESTAGO TRADINGFOR OTHER DETAILS AND VERIFICATION Show More...
directory ; VESTAGO TRADINGFOR OTHER DETAILS AND VERIFICATION Show More...
PLANTAINSOrigin: West AfricaUnripe: green colorLength: 15-20cmDiameter: 3-4cmSize : 4,5 ,6.Packaging Details: Big 4 5 6 hands per Show More...
After more than two decades of our research across the developing communities of Cameroon cocoa growing regions, Sustainable Cocoa Show More...
hot selling african cocoa with good quality and well access in terms of resistance and i promise any interested buyer to be rest a Show More...
SPECIFICATION Specifications: Bean Size100-120 (max) per 100 grams Moisture Show More...
hot selling african cocoa with good quality and well access in terms of resistance and i promise any interested buyer to be rest a Show More...
hot selling african cocoa with good quality and well access in terms of resistance and i promise any interested buyer to be rest a Show More...
hot selling african cocoa with good quality and well access in terms of resistance and i promise any interested buyer to be rest a Show More...
Cocoa Beans:● Clone of Cocoa: Trinitario● Bean count: 90 - 110 beans 100 mg● Moisture content: < 7%● Waste: < 0.1%● Moul Show More...
Wafer, Biscuit, Cookies, Candy, Chocolate, Ice Cream, Flavoring, Confectionery, Bakery, etc. Show More...
Quick DetailsType:CocoaProcessing Type:RoastedMaturity:100%Size (cm):2Grade:Grade ACertification:SGSWeight (kg):50Place of Origin: Show More...
Cocoa Shell is a pre-heated cocoa beans from a cocoa Manufacturing company in Ghana. Show More...
Specification Quality fermentedBeans counts : 115 100 gr maxMoisture 9 % maxMouldy 5 % maxSlaty 5 % maxDamaged 3% maxDefects 3 % m Show More...
Coffee beans, blue lake beans, fresh coffee, green beans, pinto beans, vegetable seeds, bush pant, common beans, pencil pod golden Show More...
Well dried Cocoa, moisture content 9% max. Non smoked. High quality. Show More...
CTL…….a company with commitment to providing quality services, meet and exceed our clients’ expectations, maximize sharehold Show More...
Cocoa is a temptation, especially for the sweet tooth, and a good whim, yes, taken in moderation, because too much may have an unwanted effect. It is known that cocoa beans to have more than 300 healthy compounds. Some of these have theobromine, phenylethylamine, and many polyphenols, such as flavonoids. Cocoa beans also contain many vitamins and minerals, as well as a healthy dose of potassium and copper, which support cardiovascular health, and iron, which carries oxygen throughout the body. The calcium and magnesium are also found in cocoa beans, which are necessary for all organs to function properly. Cocoa beans, better known as cocoa beans, first appeared in the Amazon basin, and only grow in moist, warm, and gloomy climates. Cocoa beans are grown mainly in Africa, Asia and Central and South America. The cocoa beans are produced by the plant Theobroma cacao, which translated, means "food of the gods." That is a good name for them, considering the numerous health benefits provided by them.