Bovine Collagen Peptide, a type II collagen peptide, is extracted from fresh bovine skin/bone/gelatin by enzymatic hydrolysis at low temperature. Being white-off or light yellow powder, our bovine collagen peptide is no agglomeration, no impurities, with slight collagen unique smell. Adding our bovine collagen peptide into food or nutrition supplement, can increase the flavor and retain the freshness. Furthermore, Bovine Collagen Peptide has impressive effects on protecting people and animalâs cartilage. For the advantages of small molecular weight, high purity, fast dissolution, and high bioactivity, it is widely applied in food, health care, pet feed, medical, and daily cosmetics industries.