The honey creamer is equipped with an automatic control system that allows you to program the mode of honey processing that you require.
Our machine intended for controlled crystallization of honey is a versatile high-performance system that, due to its modular design and a wide range of options, can be used for the production of creamy honey in both large and small quantities, regardless of the quality of the original product.
Honey creamer CH is a universal high-performance system, which, thanks to its modular design and a wide range of options, can be used for producing cream honey, both in large as well as in small quantities, and regardless of the quality of the initial product. All versions of honey creamer CH feature an automatic control system, which allows programming the particular mode of honey processing that you require.
Honey creaming machine CH plants allows producing creamed honey on an industrial scale thanks to the significant reduction in crystallization time. The Profi model features all the options of the Medium model, as well as a vacuum system, which allows reducing the time of preparing creamed honey to 3.5â4 hours (crystallization only, not including preliminary processing). The Profi model allows air inclusions to be efficiently eliminated from the product, which in turn facilitates the formation of crystals at the necessary size, and significantly increases the shelf life of the creamed honey that is prepared.
Delivery - Ex-Works