Monopotassium phosphate MKP fertilizer

MonoPotassium ste

Industry and Food Grade, MKP

Molecular Formula: KH2PO4

National Standard: HG/T 4513-2013

Appearance: White Crystal

Packing: Plastic woven bag inner with plastic bag,

25kg/50kg/1000kg in net,

27MT in each 20ft container without pallets.

Application:

1. MKP is as leavening agent, flavoring agent, fermentation agent, nutrition enhancer in baking processes

and in sake synthesizing.

Using Limited: According to FAO/WHO(1984), 3g/kg max in luncheon meat, cooked pork shoulder, cooked

ham and cooked meat; 2g/kg max in concentrated milk, sweetened condensed milk and cream; 5g/kg max

in milk powder and cream powder; 9g/kg max in cheese; 5g/kg max in frozen haddock, perch, bream,

whiting and Itachi flounder; 1000mg/kg max in broth and soup; 2g/kg in cool drink. According to our

native rules, max 5g/kg in wheat flour and 2g/kg max in beverage.

2. In medicine, MKP can acidified urine, is as agents of bacterial/yeast culture. It is buffering agent and

as agent in Chromatograc analysing. Also, it is an important raw material processing Potassium

metaste.

3. MKP is efficient srus potassium compound fertilizer, and srus-supplement in animal feed.