Active Ingredient | Chlorogenic Acid |
Specification | 50%, 60%, 98% |
Test Method | HPLC |
Appearance | Yellow Brown Powder |
1. Product Nane: Green Coffee Bean Extract2. Active Ingredient: Chlorogenic Acid3. Specification: Chlorogenic Acid 50%, 60%, 98%4. Test Method: HPLC5. Appearance: Yellow Brown Powder6. Certificate: ISO, HACCP, KOSHER and HALAL
Green coffee bean extract is a substance that is derived from unroasted green coffee beans. Its main components are chlorogenic acid and its homologues, which have the functions of lowering blood pressure, invigorating kidney, and anti-oxidation. It can also be used in health food, making health food sweet and delicious. In recent years, some scientists in the United States have proved the weight loss effect of green coffee bean extract, which is very popular in the United States, Europe and Japan. These compounds have been discovered to possess powerful antioxidant properties, unroasted green coffee beans are a much better source of antioxidants than roasted coffee beans.
KingSci has been focusing on natural raw materials for 15 years, high quality and strict control system make us have many customers who believe in us and choose us to establish long-term cooperative relationship. For pure green coffee bean extract, our warehouse has enough stock to supply it to you. If you have any questions, please feel free to us!