Product Name: Vegetable carbon blackOther Names: Vegetable black, Vegetable carbon, carbon blackCAS No.: 1333-86-4MF:CMW: 12.01Appearance: Dark black fine powderOdor: OdorlessDetection Method: HPLCPurity: ≥99%Boiling Point:Ca. 4200 °CMelting Point: Sublimates at 3652 and 3697 °CWater Solubility: InsolubleEINECS No.: 215-609-9
Shelf Life: 2 years
Grade:1. N220/N330/N550/N660 etc.N220Wear and the anti-cracking N110 compared with high, set out low stress, dispersivity is good.2. N330It with good abrasion resistance and medium hysteresis.3. N550It in soft carbon black varieties has the best reinforcing performance, exnt extruding performance, low resilient rate.4. N660It compared with N550, reinforcing the gender is low, the structure is lower, higher inflation, mouth filling quantity is bigger.
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