1.Model application
DZ400 floor-type single-chamber vacuum packaging machine, the machine for the food industry meat, sauce products, condiments, preserved fruit, food, soy products, chemicals, herbs and other particles, liquids and other products for vacuum sealing packaging The The machine only need to press the vacuum cover that automatically press the program to complete the vacuum, sealing. Printing, cooling, exhausting the process. After the packaging of products to prevent oxidation, mildew, moth, moisture, can be shelf-life, and extend the storage period of the product.
2.Technical feature
1..Export standards
Vacuum effect is good, the machine made of stainless steel, reasonable structure, good sealing, beautiful and durable, in food hygiene and corrosion requirements, net packaging to prevent oxidation, mildew, insects, damp, extend product shelf life
2.Microcomputer control panel
Shell for the stainless steel, the control panel with a new touch button, set the vacuum, sealing time, working hours simply press the vacuum cover, immediately began to vacuum sealing, saving working hours
3.Advanced design function is complete
The machine has a pumping, sealing function, vacuum time, heat sealing time and temperature can be adjusted according to customer needs, simple operation
4. Advanced features
Vacuum room with 304 stainless steel forming, durable, solid and beautiful, vacuum chamber area, high vacuum, for a of products at the same time operation
3.Technical parameters
Model | DZ400 |
Voltage | 220V/50HZ |
Sealing size | 400*10mm |
Packaging capacity | 3~4r/n |
Pumping speed | 20m3/h |
Dimensions | 490*540*900mm |
Mechanical weight | 75kg |
Rated power | 750W |
Ultimate Vacuum | 200PA |
Speed | 2800RPM / MIN |
Vacuum speed | 15-20 / min |
Vacuum maximum size | 400 * 375 * 115mm |
4.tos of vacuum packing machine