Specification of Flaxseed oil
Testing Items | Standard Requirements | Testing Result |
Color and Appearance | Yellow 45 Red 4.5 | Yellow 30 Red 1.0 |
Moisture and Volatile Matter Content /% | ≤0.1 | 0.05 |
Acid Value (KOH)/(mg/g) | ≤1.0 | 0.1 |
Peroxide value mmol/kg | ≤6.0 | 1.3 |
Solvent residue | Can`t be detected | Not be detected |
Linolenic acid | 39-62% | 56.0% |
Linoleic acid | 12-30% | 16.3% |
Oleic acid | 13-39% | 18.0% |
Function of flaxseed oil
1. Lower cholesterol, protect against heart disease and control high blood pressure
2. Counter inflammation associated with gout, lupus and fibrocystic breasts
3. Control constipation, haemorrhoids, diverticular disorders and gallstones .
4. Treat acne, eczema, psoriasis, sunburn and rosacea .
5. Minimise nerve damage that causes numbness and tingling as well as other disorders
6. Reduce cancer risk and guard against the effects of ageing
7. Treat menopausal symptoms, menstrual cramps, female infertility and endometriosis
8. Fight prostate problems, male infertility and impotence
Application of flaxseed oil
1. Animal feed use
Flax seeds contain rich mineral um content was the highest, even much higher than the orange, peanut kernel, and small shrimp. Content of zinc in flaxseed is also high, zinc is an essential trace s an important role in maintaining the normal siological function of the body. Flax seed oil can also be used as raw materials to process food, medicine or animal feed.
2. Cosmetics use
Flaxseed oil also contains VE, VE is a strong and effective free radical scavenger, and it has anti-aging and antioxidant effects. Flaxseed contains And flavonoids have lipid-lowering, anti-atherosclerotic good effect. High linseed oil content of unsaturated fatty acids, an iodine value is higher.
3.Cooking use
1). A lowtemperature cooking: cooking oil used alone or in combination with daily reconcile cooking, healthier, more delicious.
2). Soup seasoning: in cooked porridge, soup by adding flaxseed oil, enriched and fresh tune.
3). Skillfully mixed with cold dishes: with linseed oil tune dish, salad, delicious speed upgrade.
4). Baking cakes: Taking flaxseed oil instead of ordinary cooking oil or butter baked pastries, pleasant fragrance.
5). Mixed food: yogurt mixed directly into the flaxseed oil consumption, nutrition new fashion.
6). Direct taking: adult daily intake of 15-20ml, children reduce it to 5-10ml, to eat healthy.
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