Product Description
Gelatin is a translucent, flavorless solid substance, extracted from fresh cow skin/bone or pig skin/bone, It is commonly used as a gelling agent in food, rmaceuticals, togra, and cosmetic manufacturing. Gelatin is an irreversibly hydrolysed form of collagen, and is classified as a foodstuff. It is found in some gummy candies as well as other products such as marshmallows, Gelatin dessert, and some ice cream and yogurt. Household Gelatin comes in the form of sheets, granules, or powder.
ITEM | STANDARD |
Appearance | Yellow or White granular/powder |
Jelly strength (6.67%, bloom) | 220-250 |
Viscosity (6.67%, mPa.s) | 3.5- 5.5 |
Moisture (%) | ≤ 15 |
Ash (%) | ≤ 2.0 |
Transparency (5%, mm) | ≥ 400 |
(1%) | 4.5- 6.5 |
SO2 (%) | ≤ 50 mg/kg |
Insoluble material (%) | ≤ 0.1 |
Lead (Pb) | ≤ 2 mg/kg |
Arsenic (As) | ≤ 1 mg/kg |
Chromium (Cr) | ≤ 2 mg/kg |
Heavy metals (as Pb) | ≤ 50 mg/ kg |
Total bacterial | ≤ 1000 cfu/ g |
E.coli/ 10g | Negative |
Salmonella/ 25g | Negative |
Paticle size | As per need |
So if you're interested in our product reply back to us with your full info so that we can send to you the specification and Order information thanks for your interest.
FOR MORE DETAILS AND QUOTATION, DO US WITH YOUR /p>
Signup today to claim your Discount. Get Started before it's too late!
