Appearance | Cream White/Light Yellow Free Flowing Powder |
Particle Size | ≥90.00% pass through 80 mesh |
Loss on Drying | ≤13.00% |
PH Value(1% XG Solution) | 6.0~8.0 |
Ash | ≤15.00% |
Shearing Ratio | ≥6.50 |
Viscosity(1% XG in 1% KCL Solution) | 1200cps~1700cps |
Pyruvic Acid | ≥1.5% |
Total Nitrogen | ≤1.5% |
Total Heavy Metals | ≤20ppm |
Lead(Pb) | ≤2ppm |
Total Plate Count | ≤2000CFU/g |
Coliforms/5g | Negative |
Yeasts & Molds | ≤500CFU/g |
Salmonella/10g | Negative |
DESCRIPTION:
Transparent xanthan gum, normal particle size powder, produced by fermentation of sucrose and beans protein with Xanthomonas campestris. It has clarify solution and it is used in food and food preparations as stabilizer, thickener or emulsifier. And can also be used to produce highly transparent products, such as facial mask, transparent toothpaste, transparent jelly, transparent sauce, transparent shampoo/conditioner and other products. Transparent xanthan gum has good tolerance to acid, alkali and salt, and can be used in daily chemical products with extremely high such as toilet cleaners, cleaning agents, etc. Transparent xanthan gum is natural and non-GMO, also ideal for all-natural cosmetics.
PACKAGE: 25kg per Kraft Paper bag.
STORE: Sealed and stored in cool, dry conditions.
SHELF LIFE: It is 24 months in above store conditions.