Cassava flour processing machine for making high quality cassava flour

Cassava flour processing equipment mainly includes cassava cleaning machine, paddle washing machine, cassava crushing machine, cassava flour dewatering machine, hammer mill, cassava flour drying machine, cassava flour sieving machine, cassava flour packing machine. The working principle of cassava flour processing machine from Doing Company is mainly to adopt wet processing technology. The way can improve the quality of cassava flour.Our cassava flour production ly consists of three sections: raw material cleaning, cassava tubers crushing, flour dewatering and drying. All material parts are made of stainless steel, which ensures cleanness and hygiene of finished flour. Besides, control system would be furnished for operating to achieve high automation of machines.

Cleaning section

This is the first part for cassava flour production, which is also called pre-treatment of raw material. Dry sieve and paddle washing machine are main equipment used in cleaning section of cassava flour production cassava tubers from first belt conveyor enter into to dry sieve for dry cleaning. Solid debris like sand, metals would be removed and fall down to the ground. Because of its dirty working environment, it's normally installed outside workshop. Next is to use water to wash cassava tubers thoroughly and the machine we apply is paddle washing machine. Countercurrent washing principle is adopted to achieve best cleaning of material. At the same time, most outer skins are removed.

Crushing section

After cassava tubers are washed, belt conveyor will transfer materials to next crushing part. In the process rasper is used to crush cassava into fine cassava mash. Compared to other hammer mill and grater machines, rasper can make finer flour because of its higher d. So rasper is the key equipment that will influence quality of finished flour. After crushing process, cassava mash will add certain water so that it can be pumped into de-sander machine to eliminate sand debris.

Dewatering and drying section

After cleaning section and crushing section, we will get cassava slurry. Then cassava slurry will be pumped into filter press machine for dehydration. Filter press machine is furnished with filter cloth, by the action of pressure and squeeze, materials are separated with squeezed water and then fall down to the collection tank. After dewatering, flour moisture content is about 40%.The drying machine that used in cassava flour production lash dryer. It can dry cassava flour in very short time. The position of fan decides drying system will be running in negative pressure, which reduces flour loss in exhaust pipe. To achieve fewer moisture content of flour, two stage drying system can be installed.

Finally, LCB, MCC, OCC and PLC control system will be installed to make the whole plant highly automatic. The advantages of MCC and OCC is that they can monitor the whole running process of casssava flour production control the start and end of the production process. Features of our cassava flour processing equipment :1. Fully automatic nected well among all components;2. Saving manpower, just need 5-6 persons to operate the complete 3. Saving power and water;4. Flour quantity from our machine is really high which can be made into some more delicious food like cake, bread and beer, etc.

Our company are professional manufacturer and supplier of cassava flour production overseas warehouse is underbuilding in Nigeria, where you can select machine in person in the next few month. If you are interested in cassava flour production and want to set up factory, feel free to us to get complete proposal.