2,3,5,6-Tetramethylpyrazine; Trans-2-Hexenal

Pyrazine 2,3,5,6-Tetramethyl Natural,

Chemical Name: 2,3,5,6-Tetramethylpyrazine

CAS No.: 1124-11-4

EINECS No.: 214-391-2

FEMA: 3237

Molecular Formula: C8 H12 N2

Molecular Weight: 136.20

Appearance: Crystals

Melting Point (°C): 85.0 - 90.0

Content: Not less than 99.0% Min.

Odor: Smoke, Herbaceous, Dry.

Flavor: Sweet, Chocolate, Coffee, Cocoa, Fermented

Use: Cosmetic, Flavor and Fragrance Agents

Trans-2-Hexenal Natural,

Chemical Name: Trans-2-Hexenal Natural

CAS No.: 6728-26-3

EINECS No.: 229-778-1

FEMA: 2560

Molecular Formula: C6 H10 O

Molecular Weight: 98.15

Appearance: Liquid

Color: Colorless

Density 20oC (g/cm3): 0.841 - 0.845

Refractive Index 20oC: 1.4420 - 1.4490

Purity: Not less than 95.0% Min.

Odor: Green, Citrus, Spicy

Flavor: Sweet, Apple, Berry, and other fruit flavors. Also citrus flavors, especially orange juice.

Use: Imparts fresh, Green, and Natural topnote in fruity floral types.

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Flavour & Fragrance Ingredients: 2,3,5,6-Tetramethylpyrazine Natural, Trans-2-Hexenal Natural,

2,3-Dimethylpyrazine, 2,5-Dimethylpyrazine, 2,6-Dimethyl Pyrazine,

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