kindly sent me the price of the following requirement, technical requirements for cocoa beans 1)Humidity not more than 7.5% in 100 peices 105gm or 100gm not more than 95pics. 2) underfermented not more than 10%. 3)moldy - not more than 4%. 4) dark gray - not more thank 8%. 5)damaged sprouted or flat not more than 6% desk...