http://www.e-umeya.com/
For 250 years since Edo Priod, We have produced miso (soybean paste) and soy sauce. We won the highest award (Prize of Minister of Agriculture, Forestry and Fisheries) 11times and the second award (Prize of Minister of Food) 18times in the annual national fairs.It ranks first in the national fair. The company technical advisor, Tomihiro Nagata, is a workman certified as an excellent technician (Contemporary master craftsman) by the Minister of Health, Labour and Welfare. Also certified as (Food meister) by the Minister of Agriculture, Forestry and Fisheries.And the only winner as Miso and soy sauce workman for medal of honor by the Emperor of Japan. ||Less|||||| |
For 250 years since Edo Priod, We have produced miso (soybean paste) and soy sauce. We won the highest award (Prize of Minister of Agriculture, Forestry and Fisheries) 11times and the second award (Prize of Minister of Food) 18times in the annual national fairs.It ranks first in the national fair. The company technical advisor, Tomihiro Nagata, is a workman certified as an excellent technician (Contemporary master craftsman) by the Minister of Health, Labour and Welfare. Also certified as (Food meister) by the Minister of Agriculture, Forestry and Fisheries.And the only winner as Miso and soy sauce workman for medal of honor by the Emperor of Japan. ||Less|||||| |
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