Sichuan Chuanye Food Co., Ltd.

Sichuan Chuanye Food Co., Ltd.

1. Established in Mar. 2000 in Chengdu & Certified with HACCP/ISO9001:2008/QS;2. Concentrated on cultivation, research, plantation, manufacturing and export, being the largest and professional manufacturer of Wild and Cultivated Mushroom in the west of China;3. Japanese equipments were introduced to guarantee the quality of PE Package, AD, FD, IQF products; 4. Holland's planting technology was introduced for the establishment of mushroom-growing house bases.5. Main products: Boletus Edulis, Morchella Esculenta(Morel), Cantharellus Cibarius, Red Boletus, Suillus Granulatus, Truffles, Stropharia, Collybia Albuminosa, Matsutake, Champignon Mushroom, Nameko, Shiitake, Oyster Mushroom, Hypsizigus Marmoreus, Agaricus Blazei. Less

• Business Type: Manufacturer, Trading Company, Buying Office, Agent, Distributor/Wholesaler, Government ministry/Bureau/Commission, Association, Business Service (Transportation, finance, travel, Ads, etc), Other
• Main Products: Brined Mushroom, Canned Mushroom, Dried Mushroom, Frozen Mushroom, Fresh Mushroom
• Main Markets: America, Africa, Asia, Caribbean, Europe, Oceania, Middle East, WorldWide
• Total Annual Revenue: N/A
• Export Percentage: N/A
• Address: No. 392, Xingcheng Avenue, Xindu, Chengdu,Sichuan
• Phone Number : Membership Required
• Country: China
• Key Products: Brined Mushroom, Canned Mushroom, Dried Mushroom, Frozen Mushroom, Fresh Mushroom