HACCP, ISO, QS, GAP, IFS, AIC, BRC, SGS.

HACCP, ISO, QS, GAP, IFS, AIC, BRC, SGS.

Italian Pork S.R.L. is a company whose excellence is recognized worldwide; that oversees the entire pork production process, from farming to the finished product before exportation process. It produces and commercializes a complete range of fresh and frozen Pork. Over 500,000 tons of pork are commercialized by the company every year. Italian Pork S.R.L specialized in the production of fresh meat and artisan-cured, meticulously checking every step of the production chain. After the recent installation of a 637 KW/h bio-gas plant, it now produces electricity and thermal power used to supply the farm and the local community.

• Business Type: Manufacturer
• Main Products: Fresh and Frozen Pork Meat
• Main Markets: WorldWide
• Established year: 2010
• Total Annual Revenue: US$50 Million - US$100 Million
• Export Percentage: 61% - 70%
• Address: Via San Martino, 7,
• Phone Number : Membership Required
• Country: Italy
• Key Products: Fresh and Frozen Pork Meat
• Other Products: Shoulder (blade and picnic), loin, belly (spare ribs and side), leg, head, feet, tail, tenderloin and ham.