This is Abdessamad ENNATIJ, the Export Manager of SOMADIR, Producer and distributor of Fresh, Dry yeast and bread Improvers and set as the leader in North Africa. Since 1954 Our company SOMADIR has developped a know-how in the production and the distribution of Fresh, Dry Yeast and Bread Improvers, with 2 production plants fully integrated, SOMADIR guarantee outputs of high quality and cover all the needs of moroccan territory. From raw material and laboratory fermentation to the finished products, the production line is completey integrated. This mastery of the products allowed him to develop his international market, so the brand is present in several countries of the world namely: Middle East (KSA, UAE, Egypt, Qatar, Syria, Palestine, ..) & Africa (Algeria, Senegal, Mali, Mauritania, Guinea, Angola, Congo …) SOMADIR is certified ISO 9001, 22000, HACCP & all its products are certified HALAL.
This is Abdessamad ENNATIJ, the Export Manager of SOMADIR, Producer and distributor of Fresh, Dry yeast and bread Improvers and set as the leader in North Africa. Since 1954 Our company SOMADIR has developped a know-how in the production and the distribution of Fresh, Dry Yeast and Bread Improvers, with 2 production plants fully integrated, SOMADIR guarantee outputs of high quality and cover all the needs of moroccan territory. From raw material and laboratory fermentation to the finished products, the production line is completey integrated. This mastery of the products allowed him to develop his international market, so the brand is present in several countries of the world namely: Middle East (KSA, UAE, Egypt, Qatar, Syria, Palestine, ..) & Africa (Algeria, Senegal, Mali, Mauritania, Guinea, Angola, Congo …) SOMADIR is certified ISO 9001, 22000, HACCP & all its products are certified HALAL.