Soybean originated in China more than 2 thousand years ago. In China, the soybean cooking has a long history. Beijing Kangdeli Machinery Equipment Manufacturing Co., Ltd. the perfect inherit of this history. In 2002, the company began to research on the technology of soybean products, has been more than 15 years of experience. The company to provide customers with large and small soybean products equipment production line, soybean milk full production line, soy pudding production line, as well as various processing technology of soybean products. The company with China's National Food Research Center in cooperation for many years and build the Soybean technology laboratory in China. We have more than 100 products of soybean equipment technology patents. Unlike the western dry process of soybean technology, China usually handles soybeans by soaking and boiling with wet process technology. In the wet technology of cooking soybean milk, the first time in the country introduced micro-pressure sealed-cooked soy milk technology, soybean milk nutrition and taste has greatly promoted, and developed the national first unmanned automatic milk production line. The company has been cooperation with Japan LANDSWORK Company and to develop new products equipment. Equipment export to Britain, Italy, Sweden, Canada, the USA, Australia, Japan, southeast Asian countries and so on. Welcome customers to visit our factory. Less
Soybean originated in China more than 2 thousand years ago. In China, the soybean cooking has a long history. Beijing Kangdeli Machinery Equipment Manufacturing Co., Ltd. the perfect inherit of this history. In 2002, the company began to research on the technology of soybean products, has been more than 15 years of experience. The company to provide customers with large and small soybean products equipment production line, soybean milk full production line, soy pudding production line, as well as various processing technology of soybean products. The company with China's National Food Research Center in cooperation for many years and build the Soybean technology laboratory in China. We have more than 100 products of soybean equipment technology patents. Unlike the western dry process of soybean technology, China usually handles soybeans by soaking and boiling with wet process technology. In the wet technology of cooking soybean milk, the first time in the country introduced micro-pressure sealed-cooked soy milk technology, soybean milk nutrition and taste has greatly promoted, and developed the national first unmanned automatic milk production line. The company has been cooperation with Japan LANDSWORK Company and to develop new products equipment. Equipment export to Britain, Italy, Sweden, Canada, the USA, Australia, Japan, southeast Asian countries and so on. Welcome customers to visit our factory. Less
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