Miondo

About the product: Miondo, otherwise known as cassava sticks: fermented cassava wrapped in leaves and boiled. To eat the Ndolé,roasted fish, Unpeel  Miondo which is a little sticky, fold it, dunk it into the stew and bite a piece off. Miondo are similar to bobolo, but much thicker Miondo is a perfect substitute for bread, as the two products offer similarities in consumption. Ingredients 100% cassava Disclaimer Actual product packaging and materials may contain more  information than what is written here. You should not rely solely on the information presented here. Read the label on the product.