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How To Export Fish From Norway

When it comes to fish, Norway is popular among other countries, especially its salmon, cod, and herring. The country’s long coastline and cold, clear waters offer an ideal environment for fish farming and commercial fishing.

Norwegian seafood especially fishes are exported and is known for its high quality and freshness. It is a leading exporter of seafood globally and is infamous because historically fishing is an important part of Norwegian culture and economy.

Compared to the year 2022, the export value of seafood from Norway increased by NOK 20.7 billion which counted as 14 percent.

As per the report by Statista, the value of fresh and frozen fish exported from Norway from 2012 to 2022 increased. In 2022, the export value of fresh and frozen fish from Norway accounted for roughly 134 billion NOK.


Exporting fish from Norway might be difficult but not impossible. For businesses who want to expand their reach to global buyers, here is how you can do it.

In this context, we will help you to find ways to export the fish with minimum hassle and good profit. You will learn how to effectively export the fish to the world.

Compulsory Documents To Ensure Effortless Fish Export From Norway

Exporting fish from Norway involves a few essential documents to ensure compliance with regulations and facilitate smooth international trade. Primarily, exporters must get the following documents.

Certificate Of Origin

The document verifies the origin of the fish and is essential for customs clearance in the importing country. It also confirms that the fish originated from Norway, a nation renowned for its high-quality seafood.

Commercial Invoice

Commercial invoice details the transaction between the exporter and the importer. The document includes information such as the quantity, description, and value of the fish being exported. Accurate invoicing is essential for proper taxation and customs assessment.

Health Certificate

A health certificate that is issued by Norwegian health authorities makes sure that the exported fish comply with international health and safety standards. It also confirms that the fish are fit for human consumption and free from diseases, contaminants, or other hazards.

Export Permit

An export permit obtained from relevant government agencies authorizes the export of the fish from Norway. It is to make sure compliance with national and international regulations governing the export of seafood.

Custom Documentation

Various customs forms and declarations are necessary for export clearance. The documents facilitate the inspection, taxation, and regulation of the exported fish by customs authorities in both Norway and the importing country.

Phytosanitary Certificate (If Applicable)

For certain types of fish or specific export destinations, a phytosanitary certificate may be required to confirm that the product meets plant health standards.

Compliance with those documentation requirements for smooth and efficient export operations. As an exporter, you have to ensure accuracy and completeness in preparing these documents to avoid delays or complications in the export process.

You can adhere to the regulatory requirements and maintain proper documentation and it will result in upholding the reputation of your products and meeting the demands of the international market effectively.

Simple Steps To Export Fish From Norway

Exporting fish from Norway includes several steps and here is a simplified guide to exporting fish from the country.


Market Research And Planning

Conduct thorough market research to identify potential buyers and understand market demands and trends. You must determine the types of fish that have demand in your target markets. Create a comprehensive export plan that outlines your objectives, target markets, pricing strategies, and distribution channels. S

Step 2

Compliance With Regulations

Familiarizing yourself with the regulations governing the export of fish from Norway is also essential. You have to make sure that your products meet all local, national, and international standards for quality, safety, and labeling. Obtain the necessary permits and certifications from relevant authorities such as the Norwegian Food Safety Authority and the Norwegian Directorate of Fisheries.

Step 3

Quality Control And Packaging

Maintain strict quality measures throughout the production process to ensure that the fish meets international standards for freshness and hygiene. Properly package the fish to preserve its quality during transportation. Also, use appropriate packaging materials such as insulated containers and ice packs to keep the fish fresh.

Step 4

Documentation And Export Declaration

Prepare all necessary documentation required for exporting fish from Norway (mentioned above). Submit an export declaration to the Norwegian Customs authorities through the electronic customs system.

Step 5

Transportation And Logistics

Arrange for transportation of the fish from your production facilities to the port of export. Choose realizable transportation providers with experience in handling perishable goods. Coordinate with shipping companies or freight forwarders to book cargo space on vessels that are designed for your target market.

Step 6

Custom Clearance

Facilitate customs clearance procedures at the port of export. Make sure that all necessary documents are provided to customs officials for inspection and verification. You have to pay application customs duties, taxes, or fees associated with the export of fish.

Step 7

Delivery And Customer Satisfaction

You have to make sure timely delivery of the fish to your customers by their requirements. Also, provide excellent customer service and support to address any concerns or inquiries that they may have regarding the product. Ask feedback from the customers to continually improve your export process and meet their needs effectively.

The main question that arises that how an exporter can find an importer outside the region. It is practically hard to expand the business with no means of connection to the outside world. Don’t worry, because to make things easier eWorldTrade is here to help. The platform is designed to help the exporters to export fish from Norway.

How eWorldTrade Can Help You Export Fish From Norway?

Discover how eWorldTrade facilitates fish exporters from Norway in expanding their global reach and enhancing trade efficiency.

eWorldTrade is the premier online B2B marketplace and offers multiple tools and resources that are specially personalized for exporters who seek to tap into the international market. It has a user-friendly platform where users can showcase their diverse range of fish products to a global audience, including potential buyers and partners.

The B2B marketplace also offers a simple interface for exporters to connect with buyers from all around the world and facilitate smooth communication and negotiation processes.

And through its strong trade network, exporters can gain access to valuable market insights, trends, and regulatory information that is important for successful international trade ventures.

In addition to this, the platform also provides a comprehensive support system to solve any query related to the platform. It simplifies the export process and minimizes the operational challenges.

With the help of eWorldTrade as your trusted partner, exporting fish from Norway become simple and profitable. It enables you to capitalize on rewarding opportunities in the global seafood market. Experience the power of eWorldTrade and get into the new horizon for your fish business today.


So, you can export the fish to the regions outside Norway with the help of the information provided above. You have to be prepared before diving into the export business and make sure that you have the right trading partner like eWorldTrade to export your product with ease.

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