Quick Details
- Packaging:Pail
- Netto Weight:18KG
- Melting Point:33-36 (℃)
- FFA:0.2 max
- Salt:-
- Colour:Yellowish
- Emulsifer:+
- Flavour:Buttery
- Shelf Life:12 months
- Processing Time:10 days
- Port:Jakarta
- Supply Ability: -
- Brand Name:Palmvita Butter Oil Substitute
Palmvita BOS has a more stable aroma than the original butter oil. This product has a low melting point, and
has a savory buttery aroma to be applied in various bakery products. Suitable For: Substitute for butter oil for dough (Cookies / Cookies, Biscuits, Chinese pia, Cake & Sponge Rolls, Sweet
Bread), Cream for bread & cake fillings, Sweet bread spread & Martabak sweet.