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Product Description
2017 manufacturer directly supplying 0.3ton/24hrs flake/ dry/italian/dubai/soft ice cream machine used in fishing vesselComplete Machine:
Complete Machine with Bin:
Technical Data
*The technical data based on 25? ambient temp.18? water inlet temp.
*The evaporating temperature is -20?.
*The condensing temperature is 40?.
*Power supply: 3P / 380V / 50HZ 3P/220V/60HZ
*Refrigerant:R404a/R22/R507/R717
*Inner wall material: SUS304&Q345 Hard chromium plating
Features of Flake Ice
Large contacting area and quick freezing
As flake ice is in a flat shape, it has a large contacting area compared to ice of the other types. The larger the contacting area, the more effective the freezing becomes.
For example, the minimum area of 1000 Kg flake ice is 1,579 square meters, while ice of same quantity in the other types provides only 395 to 1294 square meters contacting area. So the
freezing (cooling) effectiveness of flake ice will be 2 – 5 times that of tube ice or cube ice.
Outstanding Food Preservation
Flake ice is dry, soft and flat. These characteristics will protect the packaged food during the packing and refrigeration process. Its flat pattern will minimize the
possibility of damaging the refrigerated commodities.
Complete Mixing
As flake ice has a gigantic contacting area and the heat ejection happens quickly, flake ice melts quickly into water, taking the heat away and intensifying humidity of the
mixture.
Applications of Flake Ice Machine
With the development of society, Ice-making machine have been used more and more in various field to achieve their processing.
1.Supermarkets
SINDEICE plate ice is pure in color, luster and good ventilation. It could be used for keep sea food or meat fresh, and show a good view. The smooth and dry surface of plate ice
can avoid scratching the food.
2.Meat processing
Plate ice is widely used in the meat processing. For example, in the processing of making sausage, the high temperature, made by the machine, changes the color and taste of meat.
It also brings more bacteria. But if plate ice was added into the ingredients, the color and taste of sausage remains well, and less bacteria.
3.Aquatic Product Processing
For ice can provide adequate moisture, and reduce the temperature, it is widely used in the aquatic product processing, such as ocean-fishing, storage, transport and processing .
Mechanical refrigeration systems can only provide cold temperature, but not adequate moisture, it makes the surface of aquatic product air-dry, dehydrated, even frozen. Ice can make the
perfect cold environment, keeping aquatic product wet and fresh. Meanwhile, melting ice water can clean the surface of product as well, it takes bacteria and smell away.
4.Poultry Slaughtering House
5.Dairy Food Processing
6.Bio-pharmaceutical
7. Ocean-going Fishing
8.Application of Concrete Cooling Projects
