Quick Details
- Storage:Cool Dry Place
- shelf life:24 Months
- Processing:Low Temperature Roasted
- Quality:100 % NATURAL
- Certified Pistachio Nuts:100% Organic Certified Pistachio Nuts
- Color:Natural Color
- Taste:Delicious
- Kernel Type:Open Shell Pistachio Kernel
- Processing Time:7 to 10 days
- Port:ODESSA
- Supply Ability: 1000 Metric Tons Per Week
- Brand Name:Pistachio Seeds Nuts
- Certification:HACCP, ISO, KOSHER, HALAL
- Cultivation Type:COMMON
- Grade:High quality
- Model Number:Pistachio
- Packaging:PP Bag
- Place of Origin:CHINA
- Processing Type:Raw
- Style:inshell, Healthy Snacks, Dried
- Type:Pistachio Nut
- Use:Snacks
- Brand Name:Pistachio Seeds Nuts
Pistachio nuts
Pistachio (Pistacia vera), small tree of the cashew family (Anacardiaceae) and
its edible seeds. Grown in dry lands in warm or temperate climates. The seed kernels can be eaten fresh or roasted and are commonly used in a variety of desserts, including baklava, halvah, and
ice cream. They are also used for yellowish-green coloring in confections. The seeds are high in protein, fat, dietary fiber, and vitamin B6.
Cultivation Type
Common
Processing Type
Raw or Roasted
Size
20~22,22~24,25~27,28~30
Grade
AAA Grade
Use
Snack
Taste
Delicious
Packaging
10kg per carton with inner plastic bag
Shelf Life
>12mouths
Pistachio nuts