Quick Details
- APPEARANCE:WHITE TO OFF WHITE COLOUR FINE FREE FLOWING POWDER
- SOLUBILITY:INSOLUBLE IN COLD WATER
- pH OF 10% (aqu. Soln):5 to 7.5
- VISCOSITY OF 3% SOLUTION IN BROOKFIELD VISCOMETER, Spindle No:2, RPM :100, Temp: 80° C):800-1200 cPs
- MOISTURE CONTENT (w/w):Max 20%
- BULK DENSITY (gms/ ml):0.8 TO 1
- SIEVE RETENTION (100 MESH):Max 0.5 %
- ASH CONTENT (w/w):Max 0.5 %
- Processing Time:7 days
- Port:Tuticorin, Chennai
- Supply Ability: 1 Tons Per Week
- Brand Name:Potato Starch
Potato starch is made from
tubers of Potato. It is a white to off white free flowing powder that can be used as a Thickener, Binder and Stabilizer in Soup, Canned foods, Noodles and Cake Industries. Potato starch a
Gluten-Free, Plant based and Vegan product.
