Vanilla Tahitian Gourmet Premium Grade A (1,5% Vanilla Content)

Tahitian vanilla beans from Indonesia are generally shorter, plumper, and contain a much higher oil and water content than Bourbon beans. The aroma is flowery, fruity with a smooth flavor. They are often described as smelling like licorice, cherries, or wine. Gourmet pastry chefs love to work with the Tahitian (Tahitensis) variety, which are perfect for many applications Color: Dark brown Flavor profile : Cherries, delicate, figs, liquorice, raisins, red wine, floral, fruity, sweet Size (cm): 13 - 15 (length) Vanilla content : 1,5% Moisture content : 30%-35% Certifications: U.S.FDA, SICS Organic, Indonesia Agricultural Quarantine Agency, SIG Packaging: Vacuum sealed plastic and box Packing size : 1kg net weight Optional packing : 500 gr, 2kg.