Quick Details
- Processing Time:3 to 5 days
- Port:-
- Supply Ability: 100,000 Metric Tons Per Week
- Brand Name:-
Cocoa Powder Specs.
pH
7.2 – 7.6
Fat Content (%)
10 –12
Fineness, (%<75)
99.75min. (wet method, through 200 mesh sieve)
Moisture (%)
5.0 max.
Shell Content (%)
1.75max (Shell in Nib after Winnowing)
Colour
Up to standard
Flavour
Up to standard
Total Plate Count /g
3,000 max.
Yeast & Mould /g
50 max.
Enterobacteriaceae /g
Negative
Coliforms /g
Negative
E. Coli /g
Negative
Salmonellae /100g
Negative
PRODUCT : COCOA BEANS SPECIFICATION YEAR OF CROP/ORIGIN : MAIN CROPS (MC) 2017/2018QUANTITY : BASE ON REQUEST BEAN COUNT: BASE ON QUALITY MOULD: 5% MAX INSCET DAMAGED: 0.49%
MAX SLATY: 5% MAX MECHANICALLY DAMAGED: 0.75% MAX TOTAL DEFECTIVE RATIO: 6.25 % MAX MAX.MOISTURE: 7.5% Max QUALITY & WEIGHT: LANDED QUALITY AND LANDED WEIGHT. UNIT PRICE: -170USD per bag FOB
PACKING: IN CARBON FREE BAGS OF 87 KGS Each .
