Macadamia Nuts Raw Macadamia Nuts Organic Macadamia Nuts

Macadamia is a special plant that supplies the most nutritious dry nut in the world. Although the survival rate after germination is up to 90%, but in the harvest season, just over 35 degrees Celsius, the nuts fall soon. With favorable soil conditions and special climatic conditions, the two best area for planting macadamia in Vietnam are the Tay Bac and the Tay Nguyen. The area in the world is about 80.000 ha including Australia, China, Thailand, Hawaii and Vietnam. Although imported from abroad, this plant has quickly adapted to the soil and climate conditions of Dak Lak, Lam Dong (Da Lat), Dien Bien (Tay Bac). Maca Nuts have exploded in popularity in recent years with many health benefits and nutrients. Macadamia is commonly available both in powder form and herbal supplement for healthcare medicine. In Vietnam, Maca made their entry into Vietnam market 1990s. However, Maca Nuts only have commonly grown in Vietnam only since 2000s with high demand for domestics consumption and exporting.                                  value Type Macadamia Nut Cultivation Type Organic Processing Type Blended Style Dried Packaging Bags Certification QS Grade High-class Use Food Place of Origin Germany     Brand Name QSSP Product name Shelled Macadamia Nuts Hawaii Color Natural Brown Packaging Bags