Sodium Cyclamate

Sodium Cyclamate is a white needle or flaky crystal or crystalline powder. It is a non-nutritive synthetic sweetener which is 30 to 50 times sweeter than sucrose. It is odorless, stable to heat, light, and air. It is tolerant of alkalinity but slightly tolerant of acidity. It produces pure sweetness without bitter taste. It is widely used in different foods and is suitable for diabetic and obese patients. Having a pure sweet taste, Sodium Cyclamate is the artificial sweetener and is 30 times as saccharose. It can be widely used such as pickles, seasoning sauce, cakes, biscuits, bread, ice cream, frozen sucker, popsicles, drinks and so on, with a maximum amount of 0.65g/kg. Secondly, it is used in confect, with a maximum amount of 1.0g/kg. Thirdly, it is used in orange peel, preserved plum, dried arbutus and so on, with the largest amount of 8.0g/kg. SPECIFICATION TEM STANDARD APPEARANCE WHITE POWDER ASSAY 98.0-101.0% ODOR ABSENT LOSS ON DRYING 0.5 % MAX PH (100G/L) 5.5-7.5 SULFATE 1000PPM MAX ARSENIC 1PPM MAX ANLINE 1PPM MAX HEAVY METAL( PB) 10PPM MAX CYCLOHEXYLAMINE 25PPM MAX SELENIUM 30PPM MAX DICYCLOHEXYLAMINE 1PPM MAX TRANSPARENCY 95% MIN SULPHAMIC ACID 0.15% MAX ABSORBENCY (100G/L) 0.10 MAX