Pea Protein Isolate 80%

FOB Price: USD 5 - 7
|
- Kilograms (Min. Order)
  • Supplying Ability10 Metric Tons Per Month
  • Supplying TypeIn stock
  • Model Number-
  • Preferred Payment Method:T/T, L/C, Other

Vinstar Biotech Pvt Ltd.

India

Port: Nhavasheva

Quick Details

  • Processing Time:10 days
  • Port:Nhavasheva
  • Supply Ability: 10 Metric Tons Per Month
  • Brand Name:Vinstar Biotech
Pea protein is a high-quality plant-based protein derived from yellow peas (Pisum sativum). It is a natural protein source that is free from common allergens like gluten, soy, and dairy. Pea protein is extracted from yellow peas through a process that involves milling, separation, and drying, resulting in a fine powder that is rich in protein. Usage in Different Industries: Food and Beverage Industry: Plant-Based Foods: Pea protein is used in the production of various plant-based foods such as burgers, sausages, and meat substitutes. It provides a protein source for vegetarian and vegan diets and helps mimic the texture of meat products. Bakery Products: Pea protein can be incorporated into bakery products like bread, muffins, and cookies to enhance their protein content without gluten. Dairy Alternatives: It is used in dairy-free products like milk alternatives (such as pea milk), yogurt, and ice cream to provide a creamy texture and protein content. Sports Nutrition: Pea protein is a common ingredient in protein powders and shakes used by athletes and fitness enthusiasts for muscle recovery and growth. Nutritional Supplements: It is used in protein bars, nutritional shakes, and dietary supplements due to its high protein content and nutritional value. Pet Food Industry:- Pea protein is used in the manufacturing of pet foods, providing a plant-based protein source for pets that may have allergies to common animal-based proteins. Benefits:- High-Quality Protein: Pea protein is rich in essential amino acids and is considered a high-quality protein source, making it valuable for muscle growth, repair, and overall body function. Easily Digestible: Pea protein is easily digestible, making it suitable for individuals with sensitive stomachs or digestive issues. Hypoallergenic: It is free from common allergens like gluten, soy, and dairy, making it a safe protein option for people with allergies or intolerances. Sustainable: Peas are nitrogen-fixing plants, meaning they enrich the soil they grow in, reducing the need for synthetic fertilizers. This makes pea protein production relatively eco-friendly. Cholesterol-Free: Pea protein is naturally cholesterol-free, which is beneficial for heart health. As with any dietary supplement, it's important to consult with a healthcare professional or a nutritionist before incorporating pea protein or products containing pea protein into your diet, especially if you have existing health conditions or concerns.