Quick Details
- Processing Time:10 days
- Port:Nhavasheva
- Supply Ability: 10 Metric Tons Per Month
- Brand Name:Vinstar Biotech
Pea protein is a high-quality plant-based protein derived from yellow peas (Pisum sativum). It is a natural protein source that is free from common allergens like gluten, soy, and dairy. Pea
protein is extracted from yellow peas through a process that involves milling, separation, and drying, resulting in a fine powder that is rich in protein.
Usage in Different Industries:
Food and Beverage Industry:
Plant-Based Foods:
Pea protein is used in the production of various plant-based foods such as burgers, sausages, and meat substitutes. It provides a protein source for vegetarian and vegan diets and helps mimic
the texture of meat products.
Bakery Products:
Pea protein can be incorporated into bakery products like bread, muffins, and cookies to enhance their protein content without gluten.
Dairy Alternatives:
It is used in dairy-free products like milk alternatives (such as pea milk), yogurt, and ice cream to provide a creamy texture and protein content.
Sports Nutrition:
Pea protein is a common ingredient in protein powders and shakes used by athletes and fitness enthusiasts for muscle recovery and growth.
Nutritional Supplements:
It is used in protein bars, nutritional shakes, and dietary supplements due to its high protein content and nutritional value.
Pet Food Industry:-
Pea protein is used in the manufacturing of pet foods, providing a plant-based protein source for pets that may have allergies to common animal-based proteins.
Benefits:-
High-Quality
Protein:
Pea protein is rich in essential amino acids and is considered a high-quality protein source, making it valuable for muscle growth, repair, and overall body function.
Easily Digestible:
Pea protein is easily digestible, making it suitable for individuals with sensitive stomachs or digestive issues.
Hypoallergenic:
It is free from common allergens like gluten, soy, and dairy, making it a safe protein option for people with allergies or intolerances.
Sustainable:
Peas are nitrogen-fixing plants, meaning they enrich the soil they grow in, reducing the need for synthetic fertilizers. This makes pea protein production relatively
eco-friendly.
Cholesterol-Free:
Pea protein is naturally cholesterol-free, which is beneficial for heart health.
As with any dietary supplement, it's important to consult with a healthcare professional or a nutritionist before incorporating pea protein or products containing pea protein into your diet,
especially if you have existing health conditions or concerns.