Red Fruit Extract

The high antioxidant content in red fruit can protect body cells from free radicals. Where, free radicals  are one of the things that can cause cancer. The tocopherol content in red fruit is very high, reaching  11000 ppm, as well as a carotene content of 7000 ppm. Both are types of antioxidants that can  strengthen the immune system to fight free radicals. These antioxidants work by increasing blood flow  and increasing immunity, thereby preventing the production of cancer cells. Diabetes can also be prevented or cured with the help of red fruit. The tocopherol content in red fruit  can help your body control blood sugar levels. Tocopherol can help increase the work of the pancreas,  so that the use of the hormone insulin to convert sugar into energy becomes more effective. That way,  your risk of developing diabetes may be reduced. Tocopherol in red fruit can help the body dilute blood and improve blood circulation. Thus, blood clots  do not occur easily and do not cause obstruction of blood flow. That way, your risk of experiencing  high blood pressure, stroke, and heart disease is reduced. Red fruit is also a high source of beta-carotene. Beta carotene is a type of vitamin A that your eyes need to see. By meeting the needs of beta-carotene, your eye health is also maintained. Red fruit can strengthen your immune system, so you are less likely to get HIV / AIDS and hepatitis.  Apart from antioxidants, omega-3 and omega-9 fatty acids in red fruit can also function as antivirals  which can inhibit the formation of viral lipid membranes. This keeps the virus from reproducing, which helps prevent HIV / AIDS and hepatitis B.