Functional Nutrition Ingredient Resistant Dextrin Liquid

RESISTANT DEXTRIN Non-GMO natural corn starch, when heated under the condition of acidic condition, decomposed and gained low molecular soluble dextran (2000 dal), also known as resistant dextrin. Resistant dextrin is a type of water soluble dietary fiber and white powdered product. It is a kind of transparent water solution, lightly sweet, convenient processing, do not affect the original flavor and high stability, can be used in all kinds of food. A good example is tapioca soluble fiber. Japan Ministry of Health, Labour and Welfare (MHLW) authorized resistant dextrin as the specific health food materials (FOSHU), which means diets that contain large amounts of soluble fiber may make you healthier. Confirmed by numerous scientific studies with excellent physiological functions, and can promote mineral absorption. Home Products Dietary Fiber Resistant Dextrin